Black mission fig

The Black Mission Fig, a luscious and elegant member of the fig family, is a culinary jewel that captivates with its deep purple-black hue and sweet, honeyed flavor. This iconic fig variety has a rich history, dating back to the Spanish missions in California, where it was first planted.

The Black Mission Fig is characterized by its pear-shaped form and smooth, dark skin that glistens like a dusky gem. The velvety exterior gives way to a tender, pinkish flesh inside, creating a beautiful contrast. The flavor is a harmonious blend of honeyed sweetness and a subtle earthiness, with a hint of jam-like richness.

This fig variety is incredibly versatile, making it a sought-after ingredient in both sweet and savory dishes. Whether enjoyed fresh, drizzled with honey and paired with cheese, or incorporated into desserts, the Black Mission Fig adds a touch of sophistication to any culinary creation.

Harvested in late spring through early fall, the Black Mission Fig is a true seasonal delight. Its decadent sweetness and distinctive flavor make it a favorite among food enthusiasts, chefs, and anyone with a taste for the exquisite. Whether eaten on its own or as a star ingredient, the Black Mission Fig stands as a testament to the culinary pleasures found in nature's bounty.